Showing posts with label gastropub. Show all posts
Showing posts with label gastropub. Show all posts

Thursday, October 27, 2011

mohawk bend for a quick trip down memory lane (echo park)



without specifying the digits that makes up my age, let's just say that i remember mohawk bend as an old movie theater and not as its current fashionable state as a vegan/vegetarian friendly feeding ground. in fact, i even watched "ghostbusters" there as a kid. yup, i'm kinda old and echo park has changed A LOT. trust.



after the theater finally closed its doors, the space remained vacant for a very long time and was a hotbed for graffiti and the homeless on sunset blvd. every time i drove by that boarded up theater, i always hoped it would reopen once again so i can catch a flick and reminisce about growing up in silverlake and watching movies with my cousins in echo park. but alas, any reminiscing will now be relegated to beer slinging in the now sultry, sexy mohawk bend. beer vs. popcorn, you decide.



as my friend and i settled down for our mohawk meal, we were given an extensive beer menu to peruse. i decided on the orange wheat beer ($5) which was delicious, fruity, and absolutely lip smacking pleasant for a non-beer lova like me. if i can swig a few glasses like this orange wheat, i reckon i will become a beer guzzling, beer enthusiast in no time. and for all the criticism about mohawk bend's food, you really can't beat their 72 beers on tap which to some folks may make a fine liquid dinner...screw the stuff that requires mastication and jaw work.



that night, we decided to pad our bellies with their fire roasted artichoke ($9) which was standard eats verging on boring. skip.



the cold jj kale salad ($8) with garlic, chili, and jicama fared slightly better. i enjoyed the ruffage and the acid from the dressing, but again, the taste profiles were neither mind blowing nor note worthy.



the keenwah ($10) salad with organic quinoa, pomegranate, red & gold beets, herbs, lemon-maple vinaigrette was tasty. the pistachios added a much needed crunch since the salad wilted rather quickly under the quinoa and beets.



the side of rosemary fries ($4) with togarashi for dipping were probably my favorite bites of the night. but then again, how does one eff up fries? yup, you just don't. the slightly sweet element to the togarashi makes this a must order beer accompaniment for me.

overall, although i am sad that i can no longer catch movies in this space, i am certainly excited for a place to unwind and hang out with friends over drinks. i think to avoid disappointment, do go in with the knowledge that food will be average but the libations are extensive and will cater to most beer lovers. hip hip hooray for drinking sans eating!

Mohawk Bend
2141 W. Sunset Blvd.
Los Angeles, CA 90026
(213) 483-2337
www.mohawk.la

price: $$
verdict: (food) it's aight (beers) tasty, try it!
Mohawk Bend on Urbanspoon

Monday, January 17, 2011

lazy ox canteen for the not so lazy oxen in l.a.



sometimes, during the course of the work week, i feel like an ox. one that pulls heavy loads and walk through sh*t strewn about by careless folks that don't think too much about anyone else. although i make it out alive, on a daily basis, my inner ox calls for lazier times made merrier by good food, good wine, and great company. thank god for pam, marie, and remil for giving me that extra gust of wind for my sail last thursday so i could trod through the rest of my work week intact. AND, what better place to refuel the spirits than good eats at lazy ox in little tokyo.

to start off any form of merry making, one must fist a beautiful glass of wine. my choice that night was a glass of gruner veltliner from austria ($9). the wine had wonderful sweet, fruity notes to start off the night.



having read about their infamous lazy ox pig ears, i immediately scanned the menu and the chalkboard for an order...but couldn't locate them. a frantic inquiry with our server revealed a stash of pig ears in the back, the ones that the big bad wolf hadn't already consumed.

when the plate came out piled high with thick strands of crispy piggly wiggly ears, my own ears wiggled in anticipation. they were suprisingly plump, yet crispy. the tart tang from the lime juice and the pickled veggies alleviated the oiliness from the dish and made for a much tastier bite. delectable and a must order for me at the lazy ox.



the beef tongue escabeche with pickled tomato ($12) was tender and tart. the liberal use of acid masked the delicate tongue flavors, but the dish was still good in its own right and was a delicious addition to our feast.



crispy rabbit livers with cucumber and salmorejo ($12). little wabbits, big livers. the thin coat of flaky batter encased perfectly cooked livers. after a bite of that, what i really wanted was a glass of beer to go along with my wabbits.



lamb belly
with lebni and mint ($16) might give pork belly a run for its money. unctuous and fragrant from the mint, this piece of baaaa baaaa belly will melt in your mouth. the real question is, can you deal with another piece of belly fat? i did.



the caramelized romanesco with chile, mint, pinenuts ($9) had strong broccoli flavors and was as dense as cauliflower when masticated. the charred bits of romanesco left a smoky presence in my mouth. the whole dish felt like a beautiful summer breeze.



the creamy farro with smoked sundried tomato and bone marrow butter ($13) was a creamy spoonful enjoyed by us all. and bone marrow butter?!? i die.



the blistered shishito peppers with mojama ($7) was simple and delightful.



the night ended with two wonderful desserts. the rice pudding with caramel and whipped cream gave this carb lover another reason to run around the block before heading home. the rice pudding itself had liberal amounts of cream incorporated into it and though unnecessary, the caramel and whipped creme sides should be spooned in for every bite to add another layer of decadence.



the dense chocolate cake was deliciously bitter. a nice reminder that bitterness is not always unpalatable as it is in real life.



AND that, my friends, was my wonderful thursday evening at lazy ox. man, what a fabulous watering hole for all the hard working oxen in l.a.

Lazy Ox Canteen
241 S. San Pedro St.
Los Angeles, CA 90012
(213) 626-5299
www.lazyoxcanteen.com

price: $$$
verdict: omg, i love it!
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